From eggs to buttermilk, the buttermilk French toast recipe contains everything you need.
It’s quick and easy to make, taking only 30-35 minutes of your time, and it’s absolutely worth a try.
A buttermilk-based custard pervades the bread with a subtle tang that pairs beautifully with a drizzle of maple syrup
A nonstick skillet guarantees that your French toast doesn’t stick to the pan and works nicely for a small batch, but you can also use an electric or stovetop griddle to prepare this French breakfast